Local hotel, restaurant safety inspections

0
93

Best Western Manhattan Inn

601 E. Poyntz Ave.
Date of inspection: July 23, 2014
Reason for inspection: Complaint

4-27-5(b) No reporting to the regulatory authority after receiving a guest complaint on bed bugs. Employee stated they received a guest complaint about bed bugs on July 19.

4-27-6(a)(1) No lodging license posted; conspicuous to guests.

4-27-8(c)(2)(B) No carbon monoxide detector test logs available during the inspection. The lodging establishment has a gas dryer in the laundry room.

4-27-8(d)(8) No smoke detectors provided in the east or west stairwells.

4-27-8(d)(8)(C) No smoke detector test logs available during the inspection.

4-27-9(a)(2) In room 209, there is an unwrapped candy bar on the floor below the window bed.

4-27-9(a)(3) In room 103, there are two cracked floor tiles next to the whirlpool.

4-27-9(p)(3) In room 203, there is one live adult bed bug on the bottom side of the box springs of the window bed, one live juvenile bed bug on the sheet of the wall bed, three dead bed bugs on the bed skirt of the wall bed, six live adult bed bugs on the box springs of the wall bed, and two juvenile bed bugs on the mattress of the wall bed. In room 117, there is one dead adult bed bug on the mattress of the wall bed. Employee stated they have a licensed pest control operator that comes out bi-weekly for preventative maintenance.

4-27-9(p)(4) No reporting to the regulatory authority within one business day about the presence of bed bugs in room 203.

4-27-9(q)(1) No “pet friendly” sign posted in a conspicuous place at the front desk to alert guests that pets are allowed. The lodging establishment allows pets into guest rooms.

4-27-12(c) In the second floor storage room, there are two working containers holding purple liquid. Employee stated the liquid was all purpose cleaner. Also in the same room, there was a working container holding a blue liquid. The employee stated it was glass cleaner. Corrected on site; three bottles labeled with the common names.

4-27-12(d) In the laundry room storage closet, there was one can of Black Flag Ant & Roach Killer (EPA#9688-246) not approved for lodging or food establishments. Employee stated he is using it in guest rooms when needed. Corrected on site; cans removed from lodging establishment.

4-27-13(c)(2) In the laundry room, there are floor tiles cracked and missing in front of the washing machine.

4-27-13(f)(3)(B) No cleaning or sanitizing solutions available to guests in the fitness room.

4-27-14(c)(3) There is mold build-up on the ice chute in the ice machine on the first floor.

4-27-16(c)(1)(A) In the indoor pool room, there is no flotation device or rope provided.

Cold Stone Creamery

1225 Moro St.
Date of inspection: July 23, 2014
Reason for inspection: Complaint

2-301.14(H) Employee used register and handled cash then put on gloves to prepare food without washing hands.

3-101.11 Two waffle cones had a fly on them. Corrected on site; discarded.

7-102.11 Bucket of sanitizer solution (200ppm QT) not labeled. Corrected on site; labeled.

7-201.11(A) Glass cleaner and wood polish stored in direct contact with food release spray. Bottle of Quat tablets stored in direct contact with bag of waffle mix, container of chocolate, and pecan flavoring. Bottle of Lysol sanitizer and bottle of glass cleaner stored in direct contact with cans of pumpkin pie mix and maple syrup.

7-201.11(B) Bottle of Lysol sanitizer stored inside box of single-use lids on top of lids.

3-302.12 There are approximately 15 flies in the food prep area.

3-304.12(C) Tongs for dispensing toppings stored on ledge of display case that has food debris on it.

4-903.11(A) Single-use cups stored on counter next to hand sink, exposed to splashing.

4-903.12(A) Open boxes of single use cups, lids and gloves stored in basement under sewer line.

5-501.17 The women’s restroom does not have a covered receptacle.

6-501.12(A) The floor under the cold table and toppings has an accumulation of food debris.

Never Better Bakery

8715 E. U.S. Highway 24
Date of inspection: July 23, 2014
Reason for inspection: Routine

3-201.11(A) Front counter area in small freezer has one container of soft serve yogurt distributed from Purple Swirl. Purple Swirl does not have a food processing license. Yogurt is distributed from a non-approved source. Corrected on site; yogurt discarded in trash.

3-302.11(A)(1)(b) In the walk-in cooler on the second shelf, five packages of raw bacon stored directly over ready to eat hash browns on bottom shelf. Corrected on site; placed bacon on bottom shelf next to eggs.

3-501.16(A)(2) In the front display case there are nine baked cinnamon rolls with butter cream frosting (made with real butter and coconut milk/creamer); internal temp of frosting on rolls was 71.5 F. Employee stated that the rolls have been out since 7 a.m. Corrected on site; discarded rolls in trash.

3-501.18(A)(1) In the walk-in cooler on the second shelf, there was a small plastic food container with ready to eat, opened, commercially diced deli ham and a date mark of July 15 on the container. Corrected on site; discarded in trash. On bottom shelf in walk-in cooler there was a cut ready to eat, opened, commercial deli ham in plastic wrap with a date mark of July 15. Corrected on site; discarded in trash.

3-501.18(A)(2) In the walk-in cooler on the second shelf, there were cooked cut potatoes in plastic wrap without date marking. Person in charge stated that they were cooked on July 21 and correctly date marked the potatoes. Corrected on site.

4-903.11(A) In the back, dry storage area, three boxes of single use food containers were stored on the floor.

4-903.11(B) In the food prep area on wire shelf next to prep table, 25-30 utensils were stored in a container with handles down and not covered. Corrected on site; placed all utensils in soiled warewash area.

4-501.11(B) Door seal around walk-in fridge in need of repair with numerous broken areas around door.

4-601.11(C) Dust buildup on fan guards in walk-in fridge.

6-501.12(A) In back utility area behind the hot water heater, there were 15-20 old mouse droppings on the floor.

Shop Quik

1127 Bluemont Ave.
Date of inspection: July 23, 2014
Reason for inspection: Routine

6-301.11 No soap at hand sink by three vat sink. Corrected on site; provided soap.

6-301.12 No paper towels at handsink by three vat sink. Corrected on site; provided paper towels.

6-301.14 No handwashing signs at hand sinks. Corrected on site; provided stickers.

3-101.11 Open package of cooked chicken wings in prep reach-in cooler not date marked and open date unknown. Corrected on site; discarded.

7-102.11 Sanitizer bucket with bleach water as identified by employee not labeled. Corrected on site; labeled.

3-602.11(B)(1) Cookies baked and packaged in establishment that are available for self-service do not have name labels. Ingredient information is available on boxes in freezer storage.

4-903.11(B) Single-use pizza boxes stored with food contact surface exposed. Corrected on site, inverted.

4-302.14 No test strips for QT could be located for three vat sink. Employee was able to demonstrate correct method of making sanitizing solution with sanitizer measuring device on bottle of sanitizer.

4-601.11(C) There is an accumulation of food debris in the bottom of the prep reach-in cooler.

Advertisement