Alpha Chi Omega Sorority
1835 Todd Road
Date of inspection: Jan. 22
Reason for inspection: Routine
Result: No follow-up
4-601.11(A) In the lower storage cabinet there were nine sauce bottles with purple tape wrapped around the bottles and stored as clean. Corrected on site: removed tape and placed at bottles at ware wash area. There was one large plastic container with label residue stored as clean. Employee said they never use it; they utilize ziplock bags to store food. Corrected on site: placed in storage room. In the storage cabinet across from the grill, there were three lids with labels and residue stored as clean. Corrected on site: moved to ware wash area. The meat slicer on the counter had dried food debris in the crevice of the blade and on the sides of the machine and was stored as clean. Corrected on site: employee cleaned it.
3-501.16(A)(2) At the buffet cooler, there was a container of cottage cheese with an internal temperature of 46.2 degrees at 10:10 a.m. and a container of sour cream with an internal temperature of 47.7 degrees at 10:10 a.m. Employee said the items were placed out there at 9:25 a.m. Corrected on site: placed items on an ice bath to cool back down.
7-201.11(B) There was a bottle of Dawn dish soap being stored directly above the Hobart mechanical dish machine on the side where clean dishes are stored. Corrected on site: removed chemical.
Educational material distributed.
Carlos O’Kelly’s Mexican Cafe
100 Manhattan Town Center #330
Date of Inspection: Jan. 22
Reason for inspection: Routine
Result: Follow-up
3-101.11 In the True reach-in cooler across from the server station, there was a gallon of open milk without a date. Person in charge said they didn’t know when it was opened. Corrected on site: item discarded. At the bar area there was a bottle of Martini & Rossi with two small flies (one-third of a liter). Corrected on site: item discarded.
4-601.11(A) On the clean utensil rack there was one plastic lid with dried food debris (out of 150 containers/lids) and stored as clean. Corrected on site: moved to ware wash area.
4-703.11(B) The mechanical dish machine was in use and utilizes hot water for sanitization and measured at 152.6 degrees.
3-501.16(A)(1) At steam table number two there was a metal container of black beans with an internal temperature of 118.8 degrees at 12:25 p.m. They were placed on the unit at 11 a.m. Corrected on site: reheated to 165 degrees and placed back at steam table.
3-501.18(A)(1) In the reach-in closet below make table number four there was a metal container with seven bags of fish mix with a discard date of Jan. 21. (Note: the establishment has a two-day discard date for sea food). Corrected on site: items discarded.
4-202.11(A)(2) At the ware wash area hanging on hooks, there were four rubber spatulas with deep cracks on the food contact surfaces. Corrected on site: discarded. At the utensil storage rack there were two large lids with broken edges and three large plastic containers with broken edges. Corrected on site: discarded lids and removed containers and not used for food.
Karnivor Bar & BBQ
105 N. Third St.
Date of Inspection: Jan. 22
Reason for Inspection: Complaint
Result: No follow-up
No complaints listed. Establishment no longer serves food as of Jan. 11, but may bring back food eventually.
Bob’s Diner
1103 N. Third St.
Date of inspection: Jan 23
Reason of inspection: Follow-up
Result: No follow-up
3-304.14(B)(1) The wiping cloths bucket at the wait station utilizes chlorine for sanitization and measured at 200ppm. Corrected on site: diluted the solution and remeasured it at 50ppm.
5-501.17 The trash can in the women’s restroom is not covered.
6-202.14 The employee restroom door is not self-closing.
6-501.11 There are broken tiles on the floor in front of the ice machine in the wait station.
6-501.12(A) There is an accumulation of dust on the ceiling and walls in the kitchen.
6-202.11(A) The lights above the dish machine lack protective shielding. The light in the walk-in freezer is not shielded.
Smashburger
501 N. Third Place
Date of Inspection: Jan. 22
Reason for Inspection: Standardization
Result: No follow-up
2-301.14(G) Cook handled paper to pick up raw hamburger then wadded up the paper to throw away, thereby contaminating hands. The cook then handled a ready to eat bun. Cook was educated.
4-601.11(A) Two lexan pans stored on shelf as clean had dried on food debris. Knives stored between the prep table had dried on food debris. Washed and moved to knife holder.
4-602.11(A)(4) The probe thermometer was used to check a hamburger temperature and was not sanitized afterwards. Sanitized.
4-602.11(E)(4) The ice chute on the fountain machine has dried on black substance.
3-304.12(B) A portion cup with no handle was stored in the salad seed mix. Replaced with a handled scoop.
4-903.11(B) Four containers of utensils stored on the wire rack had the lip contact surfaces of the utensils in the up position. Moved.
4-302.14 Test strips for chlorine used in ware washing are not provided.
5-501.116(B) The grease barrel in the alley has spilled grease on the concrete and there is evidence of rodent activity in the spilled grease.
Educational materials distributed.
Dollar General Store #7056
2321 Tuttle Creek Blvd.
Date of Inspection: Jan. 23
Reason: Routine
Result: No follow-up
3-202.15 On the retail aisles, there was one can of Las Palmas Green Chili enchilada sauce with a deep dent on the side seam. There were also three cans of El Pato tomato sauce with deep dents on the top, bottom and side seams of the cans. Then there was one can of Campbell’s cream of mushroom soup with a deep dent on the side seam. Corrected on site: all cans removed from the shelves.
7-301.11(B) Around the check-out aisle there were nine pump bottles of Purell hand sanitizer being stored directly above gummy candy and mints. Corrected on site: removed sanitizer bottles.
6-202.15(A)(3) The back receiving door has a half-inch gap along the left side of the door; this could allow the entrance of pests.
4-903.11(A) There was one box of single serve foam cups being stored directly on the floor by the gadgets aisle.
6-501.11 There are three broken floor tiles in the men’s restroom and there is one water stained ceiling tile in the women’s restroom.
Educational materials distributed.
Happy Valley
2307 Tuttle Creek Blvd., Suite A
Date on Inspection: Jan. 23, 2015
Reason for inspection: Follow-up
Result: No follow-up
4-601.11(A) In a utensil drawer, there was one knife with dried food debris and stored as clean. Corrected on site: moved to ware wash area.
3-302.12 On a cart there were containers of spices, cooking ingredients and sauces without labels. Corrected on site: person in charge will label all containers after lunch rush.
6-202.11(A) The light is not shielded in the dry storage area. Person in charge is going to address it with the landlord.
Educational materials provided.
Holiday Inn at the Campus
1641 Anderson Ave.
Date of Inspection: Jan. 23
Reason: Routine
Result: No follow-up
3-202.15 In the walk-in cooler, there was a package of butter with a torn wrapper in a new case. Corrected on site: discarded.
4-601.11(A) In the kitchen on a wire rack there was one large plastic container and one plastic lid with label and label residue left on stored as clean. Corrected on site: moved to ware wash area.
3-501.18(A)(1) In the walk in cooler there was a package of salami with an open date of Jan. 15 (past seven days old). Corrected on site: discarded.
4-202.11(A)(2) In the storage area there was a plastic water dispenser with broken edges. Corrected on site: discarded.
6-501.11 In the kitchen there are a few water stained ceiling tiles and a broken ceiling tile.
Educational materials were distributed.
Lee Elementary School
701 Lee St.
Date of Inspection: Jan. 23
Reason for Inspection: Routine
Result: No follow-up
7-201.11(A) There was a sanitizer bucket with chlorine sitting on top of a metal table close to a box of oranges while an employee was slicing oranges. Corrected on site: removed sanitizer bucket.
Educational material distributed.
Gambino’s Pizza of Manhattan
900 Hayes Drive Suite H
Date of Inspection: Jan. 26
Reason for inspection: Follow up
Results: No follow-up
3-302.12 In the kitchen on a shelf above the make table there was an unlabeled square plastic container with a brown powdered substance. Person in charge said that the substance was cinnamon sugar. Corrected on site: container was labeled.
3-304.12(B) There was a scoop without a handle inside a container of cinnamon sugar. Corrected on site: person in charge removed the scoop.
6-202.11(A) The light bulbs above the buffet area are not shatter resistant.
Educational materials distributed.
Gamma Phi Beta Sorority
1807 Todd Road
Date of inspection: Jan. 27
Reason for inspection: Routine
Result: No follow-up
4-601.11(A) On the dry rack there were two plastic lids and one small black plastic container with labels and label residue on them stored as clean. Corrected on site: moved to ware wash area.
3-501.14(A)(2) In the True reach-in cooler there was a long metal pan of Enchiladas with an internal temperature of 44.8 degrees. Person in charge said they were made on Jan. 26 at 4 p.m. Ambient air temperature of the unit was 37.9 degrees. Corrected on site: discarded.
3-501.18(A)(2) In the True reach-in cooler, there was an open package of cabbage without a date. Person in charge said it was opened on Jan. 26 at 9 a.m. There was a ziplock bag of turkey opened without a date and a package of turkey without a date. Person in charge said it was opened on Jan. 26. There was also a half gallon of butter milk opened without a date. Person in charge said it was opened on Jan 22. Corrected on site: all items date marked.
7-201.11(B) There was a working pump of Germ-X hand sanitizer being stored directly on top of the ice machine. Corrected on site: removed hand sanitizer.
Educational materials were distributed.
Arrow Coffee Company
1800 Claflin Road, Suite 160
Date of inspection: Jan. 27
Reason for inspection: Follow-up
Results: Administrative review
3-501.18(A)(1) In the black reach-in cooler there was a package of Genoa Salami with an open date of Jan. 18 and a discard date of Feb. 1 (past seven days). Corrected on site: discarded.
3-501.18(A)(3) In the black reach-in cooler there was a container of chicken salad (made in-house) with a make date of Jan. 26 and a discard date of of Feb. 2, a package of honey ham with an open date of Jan. 26 and discard date of Feb. 2, a package of mesquite turkey with an open date of Jan. 26 and discard date of Feb 2 and hard salami with an open date of Jan. 23 and discard date of Feb. 6. Corrected on site: all items date marked correctly.
Educational materials distributed.
Pepperjax Grill
1120 Moro St., Suite B
Date of Inspection: Jan. 27
Reason for Inspection: Routine
Result: No follow-up
3-202.15 On the can storage rack there was one large can of black beans and one large can of jalapeno nacho slices with a dent towards the top seam. Corrected on site: pulled and put back for vendor credit.
4-601.11(A) On the storage counter there was one metal square container with a label and stored as clean. Corrected on site: removed label.
3-501.18(A)(2) In the walk-in cooler there was one large plastic container of cut romaine lettuce without a date. Person in charge said it was prepped on Jan. 16 at 8:30 a.m. Corrected on site: labeled.
3-302.12 There was a shaker with a white substance being stored on a wire rack above the reach-in freezer without a label. Person in charge said it was salt. Corrected on site: labeled.
Educational materials distributed.
Vista Drive In
1911 Tuttle Creek Blvd.
Date of Inspection: Jan. 27
Reason for Inspection: Routine
Result: No follow-up
3-202.15 By the drive-thru area there were two large cans of cocktail sauce with deep dents on the top and bottom seams. Corrected on site: pulled back for vendor credit.
3-302.11(A)(1)(b) In the walk-in cooler there was a open carton of raw hard-shell eggs being stored directly next to ready to eat slices of cheese. Corrected on site: rearranged items. There was also a metal container of partially cooked bacon being stored directly above ready to eat slices of cheese. Corrected on site: rearranged items.
4-601.11(A) In a drawer at the ware wash area there was one pair of tongs with grease build-up and there were two rubber spatuals with minor food debris stored as clean. Corrected on site: moved to ware wash sink.
7-201.11(B) In a cabinet behind the front register, there was a bottle of Germ-X hand sanitizer being stored directly on single use sandwich bags. Corrected on site: removed sanitizer. In the basement, there were four bottles of CBC Plus bathroom cleaner and Fast Foam degreaser being stored directly above single use paper towels. Corrected on site: removed chemicals.
3-304.12(B) In the storage containers for flour and sugar, the scoop handles were in direct contact with the product.
4-601.11(C) There was grease build-up on the light fixtures over the grill and there was build-up of grease on the back splash of the fryers.
5-205.15(B) In the basement, the pipes coming from the ceiling are leaking.
6-501.11 There are broken floor tiles by the grill and by the fryer.
Educational materials were distributed.
