Service inspections

0
335

Beta Sigma Psi

1200 Centennial Drive

Date: March 9

Reason: Routine

Result: Follow-up

3-101.11 In the dry storage room there were two onions rotting and one potato rotting. Corrected on site: discarded.

3-302.11(A)(1)(a) In the True reach-in cooler, there was a carton of hard shell eggs being stored directly above heads of lettuce. Corrected on site: rearranged items.

4-302.12(A) There is no food thermometer available at the time of the inspection.

4-202.11(A)(2) On a metal rack above the food prep table, there were five large and three small plastic tongs with melted tips (not able to clean easily). Corrected on site: discarded.

5-205.15(B) The hand sink’s faucet cap leaks when water is supplied. The garbage disposal’s atmospheric vacuum breaker cap is missing (this could allow contamination).

6-202.11(A) The light in the dry food storage room does not have a protective shield.

Educational materials distributed.

Cats Den and Recreation

17th Street and Anderson Avenue

Date: March 6

Reason: Routine

Result: No follow-up

7-201.11(A) On a shelf, there were six 2-ounce hand sanitizer bottles being stored next to three bottles of Pepto Bismol and boxes of Kleenex tissues. Corrected on site: removed the hand sanitizer bottles.

Eighteen63

710 N. Manhattan Ave.

Date: March 6

Reason: Follow-up

Result: No follow-up

4-601.11(A) On the lower shelf to the right of the three-compartment sink, there was a metal food dicer with dried food debris on the blades and stored as clean. Corrected on site: placed it in the ware wash area.

6-202.15(A)(3) The back exit door has a one-half inch gap along the bottom of the door. This could allow the entrance of pests.

6-303.11(A) The light in the Pepsi reach-in cooler number one (in the kitchen) is burnt out.

HuHot Mongolian Grill

100 Manhattan Town Center #345

Date: March 6

Reason: Follow-up

Result: No follow-up

No issues cited.

Jardine Complex

2000 Tunstall Circle

Date: March 5

Reason: Routine

Result: No follow-up

6-301.12 The handsink located at the Corner Store did not have disposable paper towels at the time of the inspection. Corrected on site: an employee placed some at the hand sink.

4-601.11(A) In the JP’s kitchen on the dry utensil rack, there were eight plastic lids with label and label residue left on them and stored as clean. Corrected on site: moved to the ware wash area.

4-202.11(A)(2) In the JP’s kitchen on the dry utensil rack there was one plastic square lid with a crack on the edge. Corrected on site: discarded.

5-202.12(A) At the Corner Store, the hand sink is reading 97 F. Corrected on site: the person in charge called for maintenance to come and adjust the temperature gauge. Now the hand sink is reading 110 F.

5-205.15(B) At the Corner Store, the Hobart mechanical dish machine is not in use (broken). The person in charge said there is a work order for the unit and they take all of the soiled dishes to the JP’s mechanical dish machine to be cleaned for now.

6-202.11(A) In the dry-food storage room, there is one light fixture without a protective shield. The person in charge said it fell off yesterday and maintenance is ordering the part.

Educational materials distributed

K-State Student Einstein’s Bagel

137 Mid Campus Drive

Date: March 9

Reason: Routine

Result: No follow-up

3-101.11 In the large True reach-in cooler (in the kitchen) there were nine salmon filets thawing in vacuum sealed packages since 8 p.m. on March 8 (less than 24 hours). Corrected on site: slit open packages.

3-501.16(A)(2) In the reach-in cooler (below the make table) there was a two-quart container with pepperoni slices with an internal temperature of 49.8 F. The person in charge said they were pulled from the large True reach-in cooler (in the kitchen) around 4 p.m. on March 8 and placed in the unit. They had the container sitting out for the lunch rush around 11:30 a.m. and then put it back in the reach-in cooler and they were tempted around noon. The ambient temperature of the unit is 36 F. Corrected on site: person in charge voluntarily discarded the item.

Educational materials distributed.

K-State Student Vet Med Cafe

100 K-State Student Union

Date: March 9

Reason: Routine

Result: No follow-up

Educational materials distributed.

No issues cited.

Kappa Alpha Theta

1517 McCain Lane

Date: March 5

Reason: Routine

Result: No follow-up

4-601.11(A) There was a large metal strainer sitting on the counter next to the three-compartment sink with dried food debris on the bottom rim and stored as clean. Corrected on site: moved to the ware wash area.

On the utensil rack, there were six plastic lids and two plastic food grade containers (2.5 liter and 1.68 liter) with labels and residue left on them and stored as clean (this can hold bacteria). Corrected on site: all items were moved to the ware wash area.

3-501.16(A)(2) In the Maytag refrigerator, there were several potentially hazardous food items being held above 41 F. The ambient temperature of the unit was 36.9 F. Corrected on site: all potentially hazardous food items were discarded.

3-501.18(A)(2) In the True reach-in cooler, there was an open package of sliced turkey without a date. The house mom said she opened it on March 3. Corrected on site: item was date marked correctly.

In the Maytag refrigerator, there was an open package of sliced turkey without a date. The cook said it was opened on Feb. 27. Corrected on site: item was date marked.

3-501.18(A)(3) In the True reach-in cooler, there was a plastic food grade container of yellow squash and zucchini that was dated from March 4-11 (past 7 days). Corrected on site: date marked correctly.

4-202.11(A)(2) In the utensil drawer across from the oven, there were two rubber spatulas that had deep cracks along the edges. Corrected on site: the cook trimmed the edges to be smooth.

4-601.11(C) There is dust buildup on the ceiling vent and wall above the ice machine in the kitchen.

5-501.17 In the employee restroom, there is no covered receptacle for sanitary napkins.

Educational materials distributed.

Panda Express #1213

KSU Student Union #100

Date: March 9

Reason: Routine

Result: No follow-up

4-601.11(A) On a shelf above the make table, there were two single long metal pans with label and label residue left on them and stored as clean. There was one double long metal pan with a label left on it and stored as clean. There was also a metal bowl that had dried food debris on the shelf and stored as clean. Corrected on site: moved all items to the ware wash area.

4-903.11(B) On the shelf above the three-compartment sink, there was one plastic and one metal round containers that were stacked wet and clean and not able to properly air dry. Corrected on site: separated the round containers to air dry.

Educational materials distributed.

Phi Delta Theta

1545 Denison Ave.

Date: March 9

Reason: Follow-up

Result: No follow-up

No issues cited.

Phi Gamma Delta

1919 Hunting Ave.

Date: March 6

Reason: Routine

Result: No follow-up

3-101.11 In the dry-food storage room, there were two red-skinned potatoes and five rustic potatoes that were rotting. In the True reach-in cooler, there was a one-fourth gallon of whole milk opened and without a date. Person in charge didn’t know when it was opened. Corrected on site: all items were discarded.

3-302.11(A)(1)(b) In the True reach-in cooler, there was a plastic food grade container with croutons being stored directly next to packages of raw bacon. Corrected on site: rearranged items (note: no leakage was detected).

4-601.11(A) In a storage bin to the left of the oven, there was one plastic lid with label residue left on and stored as clean. Corrected on site: discarded.

4-101.11(A) In the Amana refrigerator a plastic non-food grade container was being used to store spaghetti sauce. Corrected on site: discarded.

4-202.11(A)(2) In one of the utensil drawers, there were five pairs of tongs that had melted tips (not able to clean easily). In a lower storage cabinet, there was one 35-gallon plastic food grade container that had a broken edge. Corrected on site: all items were discarded.

5-501.17 The employee restroom does not have a covered receptacle for sanitary napkins.

6-501.11 The light fixture in the chemical room needs to be repaired.

Educational materials distributed.

Radina’s Coffeehouse & Roastery

Leadership Studies Building

Date: March 9

Reason: Routine

Result: No follow-up

5-205.11(B) The hand sink is being used to store blender lids and the employees dump other liquids besides water in the hand sink. Corrected on site: removed lids.

4-601.11(A) On a shelf above the make table, there were three blue lids with labels left on them and stored as clean. There was also a rubber spatula with dried food debris on the food contact surfaces and stored as clean. Corrected on site: moved all of the items to the ware wash area.

4-601.11(C) There is dust buildup on the fan mounted above the make table.

Educational materials distributed.

Tallgrass Brewing Company

5960 Dry Hops Circle

Date: March 9

Reason: Licensing

Result: No follow-up

Educational materials distributed.

No issues cited.

Tau Kappa Epsilon

1516 N. Manhattan Ave.

Date: March 5

Reason: Routine

Result: Follow-up

4-601.11(A) In the lower cabinet to the left of the prep sink there were three clear lids with labels and label residue left on them and stored as clean. Corrected on site: moved to the ware wash area.

There was metal tongs with dried food debris and stored clean above the prep table. Corrected on site: placed in the ware wash area.

4-702.11 The Hobart mechanical dish machine utilizes chlorine for sanitization and no sanitizer was detected. The person in charge is going to call for the unit to be serviced and is going to set up the three-compartment sink with quaternary ammonia sanitizer after lunch.

3-302.12 There are two large bins next to the hand sink – both are white substances and are not labeled. The cook said one was sugar and the other was flour. He said he will get them labeled.

4-903.11(B) On a lower shelf to the right of the stove there was one long metal sheet pan that was stored wet and clean and not able to properly air dry. In the upper cabinet above the prep sink there was a plastic 3.5-liter container that was stored wet and clean and were not able to properly air dry.

4-601.11(C) There is dust buildup on the ceiling vents in the dish wash area and above the prep table.

5-205.15(B) The cold water handle is broken on the hand sink in the employee restroom.

6-202.11(A) The light in the dry food storage room does not have a protective shield.

Educational materials distributed.

Van Zile Complex

K-State campus

Date: March 6

Reason: Routine

Result: No follow-up

4-601.11(A) On a shelf above the prep sink, there were two small plastic containers with labels left on them and stored as clean. On a utensil storage rack, there was a 4.6-liter plastic food container with tape left on it and stored as clean. On the same utensil storage rack, there was a one-sixth inch black square food container with wet food debris on it and stored as clean. By the steamers and tilt fry pan, there were two large wire whisks with dried food debris and stored as clean. Corrected on site: all items were moved to the ware wash area.

3-501.16(A)(2) In the walk-in cooler, there was a container of yogurt with an internal temperature of 43.6 F. The person said it was pulled from an ice bath around 9:30 a.m. and placed in the unit. The ambient air temperature of the unit is 41.0 F. Corrected on site: discarded.

6-202.15(A)(3) The receiving door has a one-half inch gap in the middle of the door. The east back exit door has a one-fourth inch gap at the bottom right corner. This could allow the entrance of pests.

4-903.11(B) On a utensil storage rack to the right of the prep sink, there were four large metal strainers facing upright. There was a vent directly above and they were not covered. Corrected on site: inverted. On the shelf above the prep sink, there were approximately 20-30 round plastic food containers that were stored wet and clean and not able to properly air dry. In a spoon drawer, there were several plastic spoons that were stored wet and clean and not able to properly air dry. Corrected on site: person in charge unstacked the food containers so they could properly air dry.

4-202.11(A)(2) On the utensil rack to the right of the prep sink, there were three large plastic food grade containers with broken edges. There was one clear plastic lid with deeps cracks. In the spatula drawer, there was one rubber spatula with a deep crack on the food contact surface. Corrected on site: items were discarded.

4-601.11(C) There are at least six ceiling vents with dust buildup in the kitchen. In the Quik Cats walk-in cooler, there is minor dust buildup around the fan blower and ceiling.

6-501.11 In the Quik Cats walk-in cooler, there was one light fixture that was broken.

Educational materials distributed.

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